Designers know the difference great details make — the right lighting, the right finish, the right feel. At NOROCK, we believe true design freedom starts from the ground up. That’s why we’re inviting you to take a vacation from wobbly tables and experience the magic of our complete self-stabilizing tables at BDNY 2025, Booth #1268, alongside our partners Simply Tables.
Visit NOROCK at BDNY 2025 to experience the magic of our award-winning self-stabilizing table bases. Interior designers, specifiers, and hospitality professionals know the difference a stable table makes — no spills, no wedges, just beautifully balanced design, indoors or outdoors.
For designers, NOROCK provides freedom without compromise. Our award-winning self-stabilizing technology delivers flawless stability on any surface, giving you the confidence to create beautiful, functional spaces that perform effortlessly. Indoors or outdoors, bar height or dining, beachfront patio or fine dining restaurant — NOROCK table bases adjust instantly and automatically, keeping every table where it should be, every drink steady, and every guest experience seamless. And our partners Simply Tables? Think of perfectly matched bespoke tabletops, including terrazzo, hardwood and more.
Design without limitation
NOROCK’s self-stabilizing bases are engineered for elegance and performance, bringing together Australian innovation and timeless design. That’s why leading interior designers, architects, and hospitality groups worldwide specify NOROCK — because we make it possible to achieve a consistent aesthetic across an entire venue, inside and out, without compromising on stability or style.
Whether your next project calls for minimalist lines, sculptural shapes, or a coastal-inspired style, our curated range of designs, heights, and colors gives you the versatility to bring your vision to life — and the confidence that it will stay standing strong. New styles and colors will be on display at NOROCK at BDNY 2025, giving you a first look at what’s coming next.
Award-winning innovation
Recognized globally with multiple Good Design Awards, a Red Dot Design Award, and finalist honors in the Hospitality Design Awards, NOROCK is celebrated not just for technology but for design excellence. Our bases combine form and function — the kind of quiet innovation that elevates every space.
See NOROCK at BDNY 2025
Visit us at Booth #1268 at the Javits Center, New York, November 9–10, and see why designers everywhere are making the switch to NOROCK. Enjoy a Free Expo Only Pass as our guest with promo code BDNY891.
And because every good design deserves a good drink, join us for Aperol Spritz and antipasto on Saturday, November 9, from 3–6pm — no spills, just refills.
You’ll meet the NOROCK team, including:
- Claire Spalding, CEO: Ask Claire about NOROCK’s design collaborations, sustainability journey, and how we’re shaping the future of hospitality furniture.
- Martin Bolick, VP of Sales: Talk to Martin about specifying NOROCK for your next hospitality or commercial project and the business advantages of self-stabilizing technology.
- Niki Turkington, Business Development: Connect with Niki to arrange a hands-on demonstration of NOROCK’s self-stabilizing table bases at your studio, discuss partnership opportunities, and explore how NOROCK can elevate your design projects.
- Kristin Jimenez, Customer Service: Kristin can help with lead times, height and size options, and the resources you need to ensure your projects run smoothly.
- Toby Heyring, Co-Inventor: Chat with Toby about the technology behind NOROCK’s patented self-stabilizing system and how our design approach ensures lasting performance across any environment.
Experience the magic
This BDNY, discover why designers and operators alike call NOROCK a game-changer. See, touch, and feel the balance for yourself — the self-stabilizing base that looks as good as it performs.
No wobbles. No worries. Just beautifully steady design.
We’ll see you at Booth #1268 for an Aperol Spritz.
NOROCK table bases have become the standard for our studio when specifying restaurant furniture. The base engineering has solved a problem that has plagued restaurants for as long as I can remember
